Banana: yes, even our banana sorbet is milk-free and only made with water and sugar. It’s not bright yellow! Remember that only the peel is yellow, while the pulp is pale and grayish. The best bananas come from Ecuador, and the sweetest are those with a perfectly yellow peel. Your taste buds will be enraptured by the rich taste of this sorbet: a full, sweet and intense flavour you have to try at least once!
Our tip? Try it with chocolate sorbet or strawberry.